Rome: Centuries In An Italian Kitchen NF BEA those intrigued by the world

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Rome: Centuries In An Italian Kitchen NF BEA those intrigued by the worldAll roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city s hidden gems recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie s spicy cheese and pepper pasta, alongside family favorites like sea bass with parma ham and sage.