2014 | Peter Michael | Au Paradis Producer_Beronia and the quality of Welsh

and the quality of Welsh gin remains very high indeed

Distilled in 2005 and bottled in 2020 at cask strength

more textural and more muscular than the 2008 Cristal

It grows horizontally from mountain cliffs

2014 | Peter Michael | Au Paradis Producer_Beronia and the quality of WelshRed Wine: 2014 Peter Michael Au Paradis To the eye, Au Paradis presents a deep red ruby color. The nose offers elegant notes of cassis, black cherry, chocolate, licorice, cloves, cinnamon and an exotic touch of orange. In the mouth, the texture is velvety and loaded with black currant, liqueur of cassis, game, black berry liqueur, black olives, coconut, plum eau de vie, and an iron like minerality. The mouth feel is round, refined, complex and meaty