2016 | Chateau Le Boscq | Saint-Estephe (Double Magnum) Producer_Weingut Wittmann The focused palate delivers layers

The focused palate delivers layers of dark cherry

Finish: It finishes with dark caramel and pepper salt

In honor of the Field Museum & the 1893 World’s Columbian Exposition species showcased in Chicago (the same year the museum founded)

Yamazakura is a Ji-whisky distillery owned by Sasanokawa Shuzo Co

2016 | Chateau Le Boscq | Saint-Estephe (Double Magnum) Producer_Weingut Wittmann The focused palate delivers layersRed Wine: 2016 Chateau Le Boscq Saint Estephe (Double Magnum) Incredibly deep, and still almost black in appearance. The intense and complex bouquet imparts lovely fruit intensity to notes of cedar, spice and precious wood. The wonderfully supple palate gradually gains in intensity. Densely packed, silky and very fine grained tannic structure underpins generous richness on the palate, and is coated with spice and ripe fruit flavours. Smooth and